Tom's 50-Pound Weight Loss with MyFitnessPal
Tom, 45, sales manager, lost 50 pounds over 10 months using MyFitnessPal. An honest account of what worked, what was challenging, and what happened when he stopped logging.
Tom Wallace is not the kind of person who talks about his weight. At 45, the Nashville-based sales manager is direct and data-driven at work — he manages a team of 14 and runs quarterly performance reviews with the precision of someone who has seen what happens when you do not track the right metrics. At home, for most of his adult life, he was completely blind to the most important metric of all.
"I was 248 pounds in January 2022 and I could not tell you how I got there," he told me in December 2023. "I ate what I ate. I never counted anything. I was in denial, honestly."
He had downloaded MyFitnessPal twice in the preceding three years and deleted it within a week both times. "Too tedious" was how he described it. But in January 2022, his doctor told him his blood pressure was 145/92 and his cholesterol was climbing. "He was pretty direct about it," Tom said. "He said, 'Tom, you're 45 and you're heading somewhere you don't want to go.' That got my attention."
The Third Try
Tom downloaded MyFitnessPal for the third time in January 2022 and committed to giving it a real chance. He used the premium version, which he paid $19.99/month for.
The learning curve was steep. MyFitnessPal's database of over 14 million foods is extensive but inconsistent — community-submitted entries can have significant calorie errors, and finding the right entry for a dish sometimes requires scrolling through multiple options. Tom quickly learned to use barcode scanning for packaged foods (accurate) and to be skeptical of community entries for restaurant dishes (often inaccurate).
"The first month I spent probably 10 minutes per meal logging," he said. "It got faster. By month three I could do it in three or four minutes. But I never enjoyed it. It was always a chore."
The Forgetting Problem
Tom's most consistent challenge: remembering to log. He was frequently in client meetings through lunch, or at work dinners where pulling out his phone to manually log a meal felt awkward. He developed a workaround — logging after the fact from memory — but acknowledged that this introduced errors.
“My biggest problem was logging was tedious. I often forgot. Restaurant meals were hard to track accurately — you're guessing at portion sizes and hoping the entry in the database is close.” — Tom W., 45
His estimated adherence over 10 months: roughly 75 to 80% of days logged. Not bad — but lower than optimal. On days he forgot to log, he estimates he probably ate more than his 1,800-calorie target.
The Results
Tom's Weight Loss — January 2022 to November 2022
Total lost: 50 lbsStarting weight: 248 lbs → Final weight: 198 lbs
Over 10 months, Tom lost 50 pounds, reaching 198 lbs — a weight he had not seen since his late twenties. His blood pressure came down to 122/78 by month six, and his doctor was pleased enough to take him off blood pressure monitoring protocol.
"It worked," Tom said simply. "MyFitnessPal worked. I lost the weight."
What Happened After
In November 2022, having reached his goal weight, Tom stopped logging. "I told myself I had learned how to eat," he said. "I knew portions now. I did not need the app anymore."
By spring 2023, he had regained 15 pounds. By the time we spoke in December 2023, he was at 213 lbs — still 35 pounds below his peak, but 15 lbs in the wrong direction.
“I thought I had internalized it. I thought I knew what 1,800 calories looked like. I was wrong. Without the accountability of logging, I drifted back. The knowledge alone is not enough.” — Tom W., 45
Reflection and Looking Ahead
Tom is candid about why he regained some of the weight. "I stopped tracking. That's it. Calorie tracking works when you do it. When you stop, you stop having accurate information. And without accurate information, you eat more than you think."
He is weighing whether to restart logging — potentially with a different app. "A friend told me about PlateLens," he said. "He said it's faster to log. That the photo thing means you don't have to search for the meal in a database. I think the logging friction was what made me stop. If the friction is lower, I might maintain it."
His story is instructive precisely because it is incomplete. The transformation was real. The regain was real. The lesson is the same in both directions: tracking produces results when you track, and the results are only maintained as long as the habit continues. The tool matters because adherence matters, and adherence depends on whether the tool fits your life.
Tom's story was documented with his permission and verified against his MyFitnessPal export data and weigh-in records. He reviewed this article before publication. Results are individual.